Join Sagalassos Sky Ultra 2026
Discover the Sagalassos Sky Ultra, an extraordinary trail running event that weaves through the breathtaking regions of Isparta and Burdur—areas renowned for their magnificent lakes and ancient sites. Starting in Ağlasun Square and passing through the high-altitude ruins of Sagalassos, participants will race technical trails inspired by Pisidian history and finish at the crater lake in Gölcük Nature Park. As the first Turkish race in the Skyrunner World Series, Sagalassos Sky Ultra features challenging skyrunning and trail courses for seasoned athletes and for newcomers. The race route honors ancient Pisidian traditions, with fire towers lighting the "Track of Fire and Light" as a breathtaking visual tribute to the past. Internationally certified by ISF, ITRA, and UTMB, this event merges rich cultural heritage with athletic achievement, promising an unforgettable experience for all.
Course details
Start address: Ağlasun/Burdur, Türkiye
Finish address: Gölcük Tabiat Parkı, Gölcük Tabiat Parkı, Bahçelievler, Yakaören/Isparta Merkez/Isparta, Türkiye
Register
Registration closes on 12 April (151 days left)
The current price step is valid until 30 November, 2025
selected tickets
Total
You can, within 24 hours after your registration, get a full refund if you change your mind.
We accept
What’s included
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done Finisher medal
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done Event T-shirts
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done Timing chip (single use)
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done Post-race meal
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done Shuttle to Start Line info
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done Shuttle from Airport info
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done Drink Stations
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done Nutrition Stations
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done Medical Assistance
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done Bag drop
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done Toilets
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done Shower
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done Dressing rooms
Reviews
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Frequently asked questions
When and where can I collect my BIB/race pack?
Aglasun (37.650034, 30.533219) Friday, 1st May 2026, 10:00 am - 23:59 Saturday, 2nd May 2026, 05:00 - 07:00
The race information has been found on the official website of the event or through publicly available sources. Always refer to the official website the latest race information. Please let us know if any data is wrong or missing, by emailing us.
